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Genuine Foods is proud to offer a first-of-its-kind culinary certification program in partnership with the Culinary Institute of Barcelona (CIB).
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The program introduces culinarians to Genuine Foods’ culinary vision through a tailored curriculum focused on functional foods and integrative nutrition, sustainability and food waste reduction, and mastery of Genuine Foods’ signature dishes.
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Grounded in CIB’s innovative teaching model, the program goes beyond rote technique to develop chefs who can think, create, and lead. Trainees learn through challenge-based experiences that emphasize experimentation, adaptability, and problem-solving, while also cultivating essential skills in:
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By blending CIB’s forward-looking pedagogy with Genuine Foods’ values—scratch-made meals, cultural relevance, genuine hospitality, and real community impact—the Genuine Standard prepares culinarians to not only cook with excellence, but to carry forward our shared mission: turning everyday meals into memorable experiences and unlocking potential through good food.
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